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News, analysis and in-depth coverage for food safety and quality professionals implementing science-based food safety strategies and systems throughout the supply chain.PARSED CONTENT
The website foodsafetymagazine.com had the following in the homepage, "Social Responsibilitys Influence Over Food Safety and Quality." I analyzed that the website stated " Corporate social responsibility initiatives are by no means solely found in the food industry, but they seem to have a direct influence over many facets of food safety and quality." They also stated " A New Approach to Solving the Problem of Sprout Safety. Green sprouts have been the poster child for a fresh produce item that causes more than its share of food safety concerns. By Emefa Monu, Ph."ANALYZE OTHER DOMAINS
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